Academic Programs

Discover an extraordinary learning adventure through local and international immersion programs powered by strong industry linkages. Chef, food and beverage supervisor, rooms supervisor, food attendant, bartender, barista, front office personnel, room attendant, and the like, Eventually, hotelier, restaurateur and hospitality leader.
At present, majority of the BSHRM graduates are engaged in hotels, restaurants, world cruise and academe.

BSTM will expose you to heritage tourism, ecotourism, meeting and convention planning, resort management and other aspects in the tourism management. Alongside the emergence of integrated resorts globally, the tourism industry opens doors to other opportunities apart from being a flight attendant, a tour specialist or a travel consultant.